Pati's Mexican Table
Maestros Del Pan
Candied orange and pineapple empanadas. (30 minutes)
Can't find the episode you're looking for?
Candied orange and pineapple empanadas. (30 minutes)
Can't find the episode you're looking for?
Thu, 5/23 at 6:30 pm on Austin PBS Create
Pickled onion with fire roasted chilies and garlic; pork belly taco; chorizo black rice; jicama and greens salad with honey citrus vinaigrette. (30 minutes)
Fri, 5/24 at 12:30 am on Austin PBS Create
Pickled onion with fire roasted chilies and garlic; pork belly taco; chorizo black rice; jicama and greens salad with honey citrus vinaigrette. (30 minutes)
Sat, 5/25 at 1:00 pm on Austin PBS HDTV
The food scene in Hermosillo, Sonora's capital, includes gigantic burritos at Dona Guille and a meat lover's feast at Mochomos; La Ruina brew park; Sonoran hot dogs. (30 minutes)
Sat, 5/25 at 6:30 pm on Austin PBS Create
Black bean tamales; pibil pork; orange and hibiscus flower water. (30 minutes)
Thu, 5/30 at 6:30 pm on Austin PBS Create
A visit to Cenote Xocempich; horchata; sikil pak; fresh herbs masa corn tortillas. (30 minutes)
Fri, 5/31 at 12:30 am on Austin PBS Create
A visit to Cenote Xocempich; horchata; sikil pak; fresh herbs masa corn tortillas. (30 minutes)
Sat, 6/1 at 1:00 pm on Austin PBS HDTV
Catching giant sea scallops on the coast in Bahía Kino; a female butcher in the mountain town of Matape, Nere, breaks down a cow in a tradition called "the benefit." (30 minutes)
Sat, 6/1 at 6:30 pm on Austin PBS Create
A visit to the pink lakes where Yucatan's Las Coloradas salt is produced; green ceviche; chunky pepita and coconut rice; pepita, almond habanero pesto; baked fish with pepita, almond and habanero pesto. (30 minutes)